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About Us

Our Team

Director of Operations
Michael Muise
(450) 689-4130 poste 2244
Head Professional
Sony Deraspe
(450)-689-4130 ext. 2246
Director Member Experience & Corporate Events
Jacques Landry
450-689-4130 X 2323
Administrative Assistant
Claudie Hébert
451-689-4130 ext 2221
Executive Chef
François St-Aubin
(450) 689-4130 poste 2236
Food and Beverage Manager
Isabelle Phaneuf
(450) 689-4130 poste 2248
Turf Superintendent
Don Gordon
(450) 689-4130 poste 2254
1199, Bord de l'Eau, Sainte-Dorothée
Laval, QC, H7Y 1A9, Canada
T 450-689-4130
F 450-689-5964
1199, Bord de l'Eau, Sainte-Dorothée Laval, QC, H7Y 1A9, Canada T 450-689-4130 F 450-689-5964