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About Us

Menu Selection

V  Symbolizes vegetarian option.

If you have any requests or dietary concerns, please inform your server and our chef will be happy to accommodate.

Prices are subject to applicable taxes.

ClubLink proudly serves Coca-Cola products.

SHAREABLE BITES/TAPAS

CRISPY VEGETABLE DIP $6.50

FRIED MAC & CHEESE DORITO
4 fried mac & cheese with Dorito crust and agrodolce sauce $9.50

STEAMED PEKING DUCK
3 steamed Peking duck Bao bun sandwiches $13.50

KIMCHI KYOZA
5 kimchi kyoza with a miso ponzu reduction $9.50

COCONUT SHRIMP
5 coconut shrimps served with a spicy mango & lime aioli $11.50

DUCK TATAKI
With cucumber relish $12.50

FRIED CALAMARI
Served with a spicy marinara sauce $19.95

HOUSE KETTLE CHIPS $6.05

ISLESMERE NACHO PLATE $15.50

CHICKEN WINGS
8 chicken wings with agrodolce sauce and waffle chips $16.95

ISLESMERE PLATTER
Assorted deep-fried bites, selected by our chef
Platter for one $18.95 | Platter for two + $9.00

THE SALADS

CAESAR
Small $12.50 / Large $15.70

V GARDEN
Small $11.40 / Large $13.30

V GREEK
Small $12.50 / Large $15.70

V KALE & ROASTED BEET SALAD
Small $13.50 / Large $17.95

ADDITIONS
Grilled chicken (5 oz) $7.50
Grilled salmon (4 oz) $7.50

 

SOUP OF THE DAY

Our soup of the day   $5.50

GOURMET SANDWICHES, HAMBURGERS AND PIZZAS

Served with fries or Garden salad
Upgrade to Caesar or Greek salad, add $2.95

ASIAN FRIED CHICKEN BURGER
Brioche bun, marinated fried chicken, Asian coleslaw, spicy lime aioli $17.95

SMOKED MEAT SANDWICH
Traditional smoked meat on rye bread, served with our house slaw and pickles $17.50

ISLEMERE HAMBURGER
Brioche bun, tomato, lettuce pickles, onions $16.95
(add cheese $2.50 / add bacon $2.75)

GOURMET BURGER
Brioche bun, tomato, lettuce, pickles, mushrooms, sauteed & caramelized onions, Swiss cheese $19.50 (add bacon $2.75)

CHEF’S PIZZA
Tomato sauce, mozzarella cheese, mushrooms, onions and peppers $17.50

BISTRO PIZZA
Tomato sauce, prosciutto, bocconcini cheese, arugula $18.50

CALIFORNIA CLUB
Smoked turkey, red onions, avocado and jalapeno aioli sauce, served on whole wheat bread $18.95

THE ESSENTIALS

RIGATONI ALLA NORCIA
Italian sausage, spinach, rosé sauce, truffle oil and parmesan $21.50

LINGUINI ALLA VONGOLE
Linguini with fresh clams, chili, garlic, white wine or marinara and parmesan $20.50

MISO GLAZE PAN SEARED SALMON
Lime Espuma sauce with fresh vegetables of the day $33.00

GRILLED CHICKEN SUPREME
Served with roast grelot potatoes, fresh vegetables and zinfandel emulsion $29.00

CLASSIC FISH & CHIPS
Beer battered Haddock filets served with fries, homemade tartar sauce and pickle $20.50

GRILLED BEEF BAVETTE
Served with fries and red wine reduction $31.50

ANGUS NEW YORK STRIP LOIN
Served with roast garlic potatoes, seasonal vegetables and Madagascar
peppercorn wine reduction $36.00

1199, Bord de l'Eau, Sainte-Dorothée
Laval, QC, H7Y 1A9, Canada
T 450-689-4130
F 450-689-5964
1199, Bord de l'Eau, Sainte-Dorothée Laval, QC, H7Y 1A9, Canada T 450-689-4130 F 450-689-5964